
Schragels Delicatessen
Schragels Delicatessen opened in Sheung Wan in 2014 as, by its own account, the first deli supplying New York-style bagels in Hong Kong. Every bagel is hand rolled, kettle boiled, and stone baked to order, and the menu runs from classic egg-and-cheese to deli sandwiches and full breakfast plates, plus daily citywide delivery.
What people praise
- Reviewers repeatedly compare the bagels favorably to the real New York article
- Egg and cheese, and avocado egg combos, get specific repeat praise
- Convenient locations near hotels mentioned as a plus
- Consistently described as fresh and hot, not greasy or heavy
Worth knowing
- One reviewer felt the bagel was better left uncut for easier eating
Our take: By far the deepest review base and the top rating on this page. If you want the closest thing to a real New York bagel in Hong Kong, this is the obvious start.


