
NOUR
NOUR is a one-hatted contemporary Middle Eastern restaurant and cocktail bar in Surry Hills, reworking traditional Lebanese cooking through what the restaurant describes as a modern Australian lens. It picked up a Good Food Guide hat in both 2023 and 2025, and the menu runs from mezze plates through wood-fired mains, with a genuine vegan section reviewers specifically call out as more than an afterthought.
What people praise
- Vegan diners specifically praised the range of mezze, sides, and dessert options built for them
- Service singled out repeatedly by name for handling birthday and special-occasion touches well
- Banquet menu format called consistently strong across multiple dishes, not just one standout
Worth knowing
- Priced as fine dining; one reviewer noted a per-person cost in the $120 to $140 range for a banquet
Our take: The largest review base on this list by a wide margin and the highest rating. If the goal is a proper sit-down Middle Eastern meal with shawarma as one course among several, this is the safest first call.



