5 Best Indian Restaurants in Singapore (2026)

Gayatri Restaurant, on Race Course Road in Little India, has served North and South Indian food since 1996. The air-conditioned dining room mixes banana-leaf plating with an open kitchen, and the menu ranges from biryani and fish head curry to tandoori standards. It's a long-running neighbourhood name rather than a recent opening, and reviewers regularly mention returning across multiple years and generations of their family.

Masalaa Bar, on East Coast Road, is a street-food-and-bar concept led by Chef Milind Sovani, blending Bombay-style street food with a full cocktail bar. Vada pao sliders, pani puri and a large bar bites menu define the offering, and the restaurant leans into a lively, casual atmosphere rather than formal dining. It's accessible for wheelchair users, based on reviewer feedback.

Super Deluxe Kitchen, on Upper Weld Road, specialises in Andhra and South Indian cuisine, with its Hyderabadi dum biryani drawing the most enthusiastic reviews on this list. The kitchen covers both vegetarian and non-vegetarian dishes, from mushroom masala to butter chicken, and reviewers consistently describe a warm, welcoming vibe alongside the food. It positions itself specifically as a top Indian restaurant for authentic South Indian flavour.

Veera Flavours, on Kerbau Road in Little India, specialises in Andhra-style vegetarian and non-vegetarian cuisine, built around a temple-inspired interior with a Charminar installation. The restaurant runs a private function room used for birthdays and family celebrations, and its Andhra thali gets called out repeatedly for portion size and value. It's positioned as much for events as for a regular meal.

Kalam Restaurant, on Veerasamy Road, is a South Indian restaurant known for its paper dosa and Southern thali, having built a loyal following that reviewers say has followed it across a previous location move. The kitchen covers dosa, biryani, chicken 65 and other South Indian staples, and multiple reviewers describe generous complimentary touches like sample soups and desserts from staff. It holds the highest rating on this list.